Ground nut powder is a spicy powder recipe which goes very well with idlies and dosas. Let us try this recipe at home and enjoy the taste of it.
1. Roast penuts for 5 mins. let them cool. Peel them off.
2. Fry red chillies for a few seconds.
3. Grind all the ingridients to a fine-coarse powder.
4. Store in air tight container and serve with rice and oil.