Coconut Powder(Raw)


What to use:

  1. Removal of coconut husk,
  2. Peil of thick brown coconut skin,
  3. Washing of white coconut meat to remove foreign material,
  4. Cutting of white coconut meat into the desired size,
  5. Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%,
  6. Cooling of desiccated coconut,
  7. Sieving of desiccated coconut to separate desiccated coconut as according to the desired size,
  8. Finally, packing of desiccated coconut.

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